What a gorgeous weekend we had here in East Tennessee...we tried to take advantage of the amazing weather as much as we could as summer is coming to a close!
Friday night pedis after dinner!
Look how long her hair is getting!
Hadley at the pool with her peeps...she came to her first Neighborhood Barre class with me on Saturday morning (yay for free childcare so the Mr. could do some yard work while we were gone!)....we were ready for some poolside relaxin' after class!
Someone is protesting their naps lately. This is what we got at about 5pm before a birthday dinner on Saturday night.
Every now and then, Hadley asks to hold my hand. Be still my heart...
Celebrated Jessica's 31st! So happy these 2 are living in Knoxville now!
Got in a nice run on Sunday before church.
She doesn't like chips and salsa at all...
Ready for the splash pad!
On the menu this week...
Spinach Berry Salad with Grilled Chicken
Ingredients
Tender baby spinach
Sliced strawberries
Blueberries
Sliced almonds, lightly toasted
Green onion, sliced
Feta
Grilled chicken, marinated in your favorite flavor (we like a citrusy marinade with this salad)
Raspberry vinaigrette dressing (we love this one)
Directions
Prep your fruit, almonds, and chicken. Layer all your ingredients on a big plate and top with dressing. Enjoy!
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